Tips To Improve Your Takis! (Ultimate Guide)

Are you looking for ways to improve your Takis and don’t know where to start?

Maybe you are after some tips that will improve the taste of your Takis? Or are you curious and want to know more?

Whatever your reason might be that brought you here today, we have the answer for you! 

When it comes to Takis, most of us will agree they taste great the way that they are.

But when you start to hear rumors and whispers that there are ways to improve the taste of your Takis, you are bound to be curious.

After all, if something can taste better than it already does, why not find out how you can make it so! 

But when you search for the answers, you are met with little information.

And even the information that is out there is conflicting, leaving you to wonder if there is indeed a way for you to improve the taste of your Takis or not. 

Well, no more! Today, we are here with the answers that you need.

Just keep reading to see our ultimate guide, including tips that will improve your Takis! Get ready to take your tastebuds to a whole new level. 

What Are Takis?

Before we dive into today’s article, let’s have a brief recap for those in the room that need it.

Takis are a Mexican chip made with thin, rolled tortilla chips that are coated in spices.

These chips tend to be pretty spicy, and can have an intense and sour taste.

You can pick them up in a range of flavors now, including Fuego, Blue Heat, Nitro, and Crunchy Fajitas. 

Five of Takis flavors are vegan too, making them the perfect snack for anyone following a plant-based diet!

This also makes them a fine choice for anyone that needs to avoid eggs and dairy.

If you have an allergy, be sure to check the packaging before eating them, just in case there is a chance of cross-contamination with other products containing dairy or eggs. 

Takis tend to taste pretty spicy, salty, and sour, regardless of the flavor you choose.

You can always tell if someone is eating them as their mouths tend to pucker as the sour taste spreads through their mouth, but don’t worry, they are probably enjoying the chips! 

Now that we have established what Takis are, let’s move on to see how you can improve them! 

Tips To Improve Your Takis! 

Let’s get straight into it! We have a few tips below that will help you improve your Takis.

Whether you are looking to enhance the flavor, compliment it, or find another use for your Takis, we have the answer for you.

Keep reading to see our tips and decide which one you want to try today! 

Shake The Bag 

Our first tip is to shake the bag of Takis before you eat them. If you have eaten Takis before, you will know there is dust on these chips, and the dust is where the flavor is!

So before you pop open the bag, give it a good shake! This helps to make sure that as much of the dust as possible on the chips, gives you a more intense flavor! 

We recommend doing this when the bag is still sealed so that none of the delicious dust flies anywhere!

Keep it all in the bag and on the chips to ensure that you can enjoy a packet of Takis that is full of flavor! 

Create A Flavor Roulette 

We love this option if you are having a party or guests over! As we mentioned earlier, Takis come in a range of different flavors.

So why not buy a packet of each flavor, shake them up, and pour them all into one bowl?

You and your friends can then spend the night eating Takis and guessing what flavor you have! 

Each time you pick up a chip to eat, you won’t know what flavor you have selected and could be surprised, or horrified depending on how much you enjoy all the flavors Takis have to offer!

It’s a good crowd pleaser and a great way to get even the shyest of guests talking to each other. 

Just make sure that you check the ingredients list on each flavor to ensure that they are suitable for all of your guests.

Any flavors that contain ingredients one of your guests is allergic to should not be added to the bowl but kept separately instead. 

Save The Dust 

We all know the dust is full of flavor, so why not save it? Even when we shake the bags, there is still a little dust left at the bottom of the packet.

You could add this to another packet of Takis to enhance their flavor, or simply keep it and use it in cooking.

You might want to add the dust to some regular tortilla chips, or sprinkle on some nachos before you bake them to get an extra hit of flavor! 

If you are pouring the Takis into a large bowl, make sure you give the packets a good shake afterward to get all the dust out and onto the chips.

You don’t want to leave any of the flavors behind! 

Add Them To Meals 

Finally, you can add your Takis to meals or dishes for some extra spicy flavor!

Takis will add a crunch and some spice to any dish you think would benefit from it, but we think there are a few they work especially well with! 

The first is nachos. Instead of using regular tortilla chips, you can use Takis to add some more spice to the dish!

Layer your nachos as you usually would and bake in the oven until the cheese melts.

You could also make this dish a roulette, but mixing Takis in with regular tortilla chips.

This way, your guests never know if they are getting a salted tortilla chip or a spicy Takis! 

You can top the nachos with any toppings you like, although you can’t go wrong with some salsa, cheese, and guacamole!

You can also make this dish vegan fairly easily too, by simply swapping out the cheese for a vegan alternative! 

Another great way to add Takis to your meals is to crush the chips and sprinkle them over your cheese in grilled cheese!

It is best to do this before you cook the sandwich so the cheese melts around the crushed chips.

When doing this, you get a fantastic texture added to the sandwich, and of course, plenty of spice too!

Don’t forget to get all the dust out of the packet too, you don’t want to leave any flavor behind! 

Final Thoughts

And there you have it, our top tips that will help you improve your Takis!

Whether you want to increase the flavor, add them to a meal, or create a fun new way to eat the chips, you are sure to have found the answer in today’s article!

Don’t forget to check the ingredient list before serving your Takis to any guests to avoid an allergic reaction.